Cooking Equipment

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Types of Combi Ovens

Types of Combi Ovens

Whether you're a restaurant owner, chef, or caterer, a combi oven can be a valuable addition to your commercial kitchen. Combining the functions of a convection oven and a steam oven, these versatile units can cook food with a range of different cooking methods. There are a few factors to consider w

What Is a Salamander Oven?

What Is a Salamander Oven?

A salamander oven, or salamander broiler, is a versatile piece of cooking equipment that uses high heat for finishing foods. This guide will look at the benefits of using a commercial salamander broiler in your kitchen and what to consider before purchasing a unit. Shop All Salamander Ovens

Pit Boss Troubleshooting

Pit Boss Troubleshooting

Commercial smokers are an essential piece of equipment, and even the most trustworthy brands can encounter problems from time to time. No matter what type of meat you plan to smoke, it's essential to keep your unit functioning properly. We've compiled this troubleshooting guide to diagnose common Pi

Best Chef Knives

Best Chef Knives

Chef knives are the cornerstone of a professional kitchen, used for anything ranging from mincing garlic to butchering meat. However, choosing the best chef knife for your toolkit is daunting, especially with the vast array of materials, styles, and sizes. While the perfect pairing between chef and

Food Truck Fryer Buying Guide

Food Truck Fryer Buying Guide

Once you've decided that a deep fryer is on the list of equipment needed in your food truck, you may be wondering which type of deep fryer is the best choice for your business. This guide will go over the types of fryers for food trucks, the power types you can choose, as well as whether a counterto

Types of Cook and Hold Ovens

Types of Cook and Hold Ovens

Capable of cooking, rethermalizing, and holding, a good cook and hold oven will immediately become one of the most dynamic and cost-saving pieces of equipment in your kitchen. With its low-maintenance, set-it-and-forget-it design, you'll uncover much more free time to tend to the other demands of a

Commercial Range Buying Guide

Commercial Range Buying Guide

Commercial ranges are the heart of any kitchen, providing the power and versatility needed to cook various menu items efficiently. With a variety of options available, choosing the best commercial range for your business can seem like a daunting task. Key factors to consider when choosing a commerci

Commercial Smokers Buying Guide

Commercial Smokers Buying Guide

Whether you're new to meat smoking or you're looking to upgrade your current smoker, the amount of restaurant smoker options out there can make it difficult to decide. Fuel type, location, and size are just some factors to consider when choosing the best commercial smoker for your business. This gui

How to Choose the Best Commercial Deep Fryer

How to Choose the Best Commercial Deep Fryer

While the process of dropping a battered product in hot oil is simple enough, selecting the correct commercial deep fryer for your circumstances and application can be difficult. Whether you need a fryer for your food truck or high-volume cafeteria, this guide will help you find the perfect unit for

Types of Waffle Makers

Types of Waffle Makers

Waffles are one of the most popular breakfast foods and are loved by people of all ages. Not only are they delicious and satisfying, but they are also easy to make. Waffles can be served in a wide range of foodservice settings, and just as there are many different types of waffles, there are many ty

Juice Bar Equipment List

Juice Bar Equipment List

Juice bars have become increasingly popular as people become more health-conscious and seek nutritious alternatives to sugary drinks. Whether you plan on starting a new juice bar or want to expand your existing one, you need different equipment to make and serve delicious and nutritious drinks. This

Deli Equipment and Supplies List

Deli Equipment and Supplies List

Starting a deli can be an exciting venture as you embark on offering delicious deli meats, cheeses, and sandwiches to your customers. To ensure a successful start, it's essential to invest in the right equipment and supplies. Whether you are setting up a new deli or revamping an existing one, having

Outdoor Grill Buying Guide

Outdoor Grill Buying Guide

Whether you're barbecuing meat or preparing hamburgers and hot dogs for your tailgate party, having the right outdoor grill for your menu and business model is imperative to successful grilling. This guide will go over the outdoor grill styles, grill sizes, and grill accessories needed so you can pu

Outdoor Cooking Equipment Buying Guide

Outdoor Cooking Equipment Buying Guide

One of the most enjoyable parts of summer is taking advantage of the warm weather and cooking outside. Grilling burgers, smoking ribs, or even cooking eggs on an outdoor griddle allows you and your guests to enjoy the great weather and a delicious meal simultaneously. Whether you're looking to make

Types of Countertop Warmers, Soup Kettles, and Rethermalizers

Types of Countertop Warmers, Soup Kettles, and Rethermalizers

Whether you are cooking for a buffet, catering an event, or running a food truck, food warmers are useful when preparing large quantities of food for crowds. They ensure you are serving the freshest food possible to your guests while also helping your staff operate more efficiently. Be sure to check

Conveyor Oven Buying Guide

Conveyor Oven Buying Guide

Conveyor ovens move food products through a heated chamber at a constant speed. Conveyor belt speeds and temperatures are adjustable for consistent cooking of a high volume of similar products. The food is cooked using forced air impingement, radiant heat, or infrared heat.

Range Hood Filter Types

Range Hood Filter Types

A majority of commercial cooking equipment - such as ranges, griddles, and fryers - require the use of an exhaust hood. These kitchen hoods are designed to remove smoke, heat, steam, and fumes, as well as dirty kitchen air. However, the air in commercial kitchens is filled with bits of grease and f

Funnel Cake Equipment and Supplies Buying Guide

Funnel Cake Equipment and Supplies Buying Guide

Thinking about adding funnel cakes to your profitable concession stand menu? As long as you have the right fryer and supplies for your business, you'll be able to start selling batches of delicious, crispy, and golden funnel cakes. This guide will help you choose the right equipment, mixes, toppings

What Is a Broiler?

What Is a Broiler?

A broiler is an essential component of many types of restaurants, allowing chefs to brown, char, or caramelize foods. Although they come in several different forms, the primary function of a broiler is to apply high, direct heat to food. This direct exposure to heat allows for a rapid cooking proces

Commercial Food Steamer Guide

Commercial Food Steamer Guide

Cooking with steam has a number of operational and health benefits. Because it is such an efficient method of heat transfer, it cooks foods quickly without drying them out. Steamed vegetables retain their vibrant color and natural texture plus the vitamins and minerals that may be lost in other cook

Parts of a Commercial Grill

Parts of a Commercial Grill

Grills are a fundamental appliance found in a wide range of commercial foodservice settings. Knowing what makes up your grill and how it works is crucial for achieving optimal performance and getting the best cooking results. While they may vary in style and function, most commercial outdoor grills

Choosing the Best Crepe Maker Guide

Choosing the Best Crepe Maker Guide

A perfectly made crepe can bring a versatile, trendy element to your menu, but the cooking process requires the right tools to ensure you're doing justice to this French touchstone. While it might be a challenge to find the right crepe-making equipment for your kitchen, we've outlined the various po

Types of Food Wells

Types of Food Wells

Buffets and self-service lines are practical methods for delivering large quantities of food to numerous people over an extended period of time, and every setup needs an assortment of food wells to function effectively. Food wells are available in multiple sizes, shapes, and styles to suit different

Choosing the Best Commercial Microwave

Choosing the Best Commercial Microwave

Commercial microwaves are vital to nearly every foodservice operation, as they offer an expedited cooking method that saves time and improves efficiency. This microwave buying guide is designed to help you select the best microwave for your intended use. Be sure to check out our commercial microwave

Outdoor Pizza Ovens Buying Guide

Outdoor Pizza Ovens Buying Guide

A staple piece of equipment for your outdoor kitchen setup is the addition of an outdoor pizza oven. In addition to baking delicious pizza, these versatile ovens can bake bread, desserts, meats, and vegetables. Given the popularity of pizza, an outdoor pizza oven is a perfect item to add to your equ

A Guide to Smart Kitchen Equipment

A Guide to Smart Kitchen Equipment

Smart kitchen equipment has the potential to revolutionize the foodservice industry. By automating tasks, reducing waste, and improving food safety, a connected kitchen can help restaurants improve their efficiency, profitability, and customer satisfaction. The only problem is that this type of tec

Induction Cooking Guide

Induction Cooking Guide

Induction cooking utilizes magnetic fields to heat cookware directly, rather than relying on traditional gas or electric heat. This technology offers several advantages over conventional cooking methods, making it a preferred choice for many chefs and foodservice establishments. However, in order to

Rice Cooker Buying Guide

Rice Cooker Buying Guide

If you use a significant quantity of rice in your restaurant's day-to-day operations, there's no tool more important than a rice cooker to add to your arsenal. Commercial rice cookers simplify the rice-making process, ensuring fewer errors and delicious tasting rice every time. Be sure to check out

Types and Styles of Baking Cups

Types and Styles of Baking Cups

Baking cups are essential supplies for any bakery. These versatile cups are used to line cupcake or muffin pans and prevent the batter from sticking to the sides. They come in a range of sizes, colors, and materials to suit a variety of confections and create unique presentations. Shop All Bak

Cooking With a Convection Oven

Cooking With a Convection Oven

What is a Convection Oven? A convection oven (or fan-assisted oven) is a type of oven that uses fans to circulate hot air and cook food more quickly than a traditional oven. Instead of relying on radiated heat from heating elements, a convection oven spreads the hot air so that it envelopes food an

As a chef, you can’t do your job without the proper cooking equipment. Whether you’re buying a small appliance like a toaster, or making a major update like replacing your commercial range, these guides, reviews, and articles will help you make informed decisions regarding your next equipment purchases.

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