Types of Chef Hats

A toque chef hat is the most traditional of all chef's hats. It can look one of two different ways - either with a straight-sided base and a floppy, pleated top that comes in a variety of colors or as a tall, stiff, and pleated hat that is white. Traditionally, a toque hat is a symbol of seniority in the kitchen and is typically worn by the executive chef.

• Popular for use in upscale restaurants, catered events, and hotels to show a high-end, professional look
• Available in cotton, polyester, and poly-cotton blend materials
• Typically fastened with an adjustable self-fastening band to fit a variety of head sizes

A chef skull cap, or pill box cap, is tight-fitting and lightweight, with many featuring a mesh top for enhanced air circulation in hot kitchens. It is less formal than a toque chef hat, yet still provides a professional, clean-cut look amongst kitchen staff, making it a great choice for modern and trendy eateries.

• Popular choice for bakers, pastry chefs, and line cooks
• Available in cotton, polyester, and poly-cotton blend materials
• Typically features an elastic band on the back to fit a variety of head sizes

A chef beanie is a more informal type of chef headwear. It has a looser fit in comparison to a chef skull cap while remaining snug and flat to the head. The beanie is ideal for more casual eateries looking to supply their kitchen with comfortable, uniform headwear.

• Popular choice for line cooks, food prep cooks, and outdoor kitchens
• Available in a cotton material
• Typically features an adjustable self-fastening or elastic band on the back to fit a variety of head sizes

A baseball chef cap helps cover staff members' hair and keep an informal, yet professional appearance amongst your staff. They are made with absorbent and breathable materials that ensure comfort throughout long shifts. Their wide brims shade and protects eyes from bright overhead lighting or direct sunlight for added convenience.

• Popular choice for quick-serve restaurants, fast food restaurants, and food truck operators
• Available in cotton, polyester, and poly-cotton blend materials
• Typically feature a hook-and-loop back closure to fit a variety of head sizes

Chef berets offer a similar European style as the toque chef hat, but with less body to them. They are lightweight and feature small holes around the sides to keep the user cool while in a hot kitchen. Their design provides all-day comfort while helping to provide a clean, professional look.

• Popular choice for modern and upscale restaurants and cafes
• Available in poly-cotton material
• Typically feature an adjustable strap to fit a variety of head sizes

Chef bandanas and neckerchiefs absorb sweat to help staff stay cool in warm kitchens. Tie as a neckerchief to prevent sweat from dripping from the neck, or as a bandana to cover hair or protect the forehead from dripping sweat. While using it as a bandana presents as a more casual form of chef headwear, using it as a neckerchief can add a layer of sophistication and function to your chef's uniform.

• Popular choice for modern and casual restaurants, cafes, and food trucks
• Available in cotton, polyester, and poly-cotton blend materials
• Self-tie to fit a variety of head sizes

Chef headwraps are made with lightweight, breathable, and moisture-wicking fabric to ensure comfort throughout long shifts. Designed to provide comfort and function for chefs, headwraps are a great alternative to a traditional chef hat.

• Popular choice for quick-serve restaurants, fast food, and food trucks
• Available in a poly-cotton material
• Self-tie to fit a variety of head sizes

Chef headbands keep hair out of the face while cooking and are made with moisture-wicking fabric to absorb sweat. Many chef headbands can be used in multiple ways in addition to a traditional headband, including a do-rag, wrist band, hair tie, neck gaiter, or even a face mask.

• Popular choice for quick-serve restaurants, fast food, and outdoor kitchens
• Available in cotton, microfiber, and polyester materials
• Self-tie or elastic bands fit a variety of head sizes

Chef visors are made with lightweight, absorbent materials to keep your staff cool and typically include a sweatband on the inside to help keep sweat off their faces. Visors are an informal type of chef hat and are a great choice for casual eateries and fast food. They can also help protect from sun glare, making them great for food truck operators, barbecue pit masters, and outdoor caterers.

• Popular choice for quick-serve restaurants, fast food, and outdoor kitchens
• Available in a polyester material
• Typically feature an elastic or hook-and-loop back closure to fit a variety of head sizes

Traditionally, the height of a chef’s hat denotes their experience and rank in the kitchen. Thus, the executive chef wears the tallest hat in the kitchen, and then the hats get shorter as you go down the hierarchy. 

What Do the Pleats In a Chef Hat Stand For?

The origin of the number of pleats in a chef hat is similar to the height of a chef hat. When the toque hat was first created, it was said that the number of pleats in the chef's hat represented how many techniques or recipes that chef had mastered. For example, if the hat had 100 pleats, then that chef had mastered 100 recipes. In modern days, the number of pleats is generic and does not represent anything other than keeping the traditional look of the toque.